Blueberries

Berry Beautiful Caprese Salad

July 20, 2018 ♦
Blackberries, Blueberries, Strawberries, Summer
INGREDIENTS Strawberries Blackberries Blueberries Fresh mozzarella balls (pearl size are best) Chopped fresh basil Olive oil Balsamic glaze DIRECTIONS Rinse and dry berries and basil. Combine berries, chopped basil, and mozzarella. Drizzle with olive oil and balsamic glaze to taste. Adjust quantities to taste and number of servings. Recipe Inspired…
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Blueberry Meringue Swirls

April 5, 2018 ♦
Blueberries, Spring
MERINGUE INGREDIENTS 3 egg whites at room temperature 1 teaspoon lemon juice 1/4 teaspoon salt 3/4 cup of sugar 3-4 tablespoons of blueberry sauce SAUCE INGREDIENTS 6 ounces of fresh blueberries 1/2 cup sugar 1 cup of water To make sauce: Over medium heat, boil water, sugar and blueberries. Reduce…
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Blueberry Moscow Mule

December 8, 2017 ♦
Blueberries
INGREDIENTS Ice 2 oz. fresh lime juice (about 6 limes) 8 oz. blueberry infused vodka 2 cans or bottles ginger beer Sprigs of mint, extra lime, & fresh blueberries to garnish DIRECTIONS Fill each copper mug with ice. Squeeze 1/2 ounce of lime juice, and pour 2 ounces of infused…
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Simple Rustic Berry Tart

December 8, 2017 ♦
Blackberries, Blueberries, Strawberries, Winter
INGREDIENTS 1 sheet ready rolled puff pastry 1 cup light cream cheese 1/4 cup powder sugar 1/2 tsp vanilla extract 2-3 cups of fresh berries DIRECTIONS Preheat the oven 400 degrees. Place ready rolled pastry onto parchment paper lined baking tray and score a rectangle into the pastry, 1-2 inches…
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Berry Yogurt Bark

September 5, 2017 ♦
Blueberries, Fall
INGREDIENTS 2 cups Greek yogurt 1 teaspoon vanilla extract 2 tablespoons honey Toppings 2 tablespoons almonds (or sprinkle to heart’s content) 1/2 cup blueberries (apply freely) 2 tablespoons shredded coconut Optional: Swirl in a couple tablespoons of blueberry preserves for color and sweetness. DIRECTIONS 1. Mix 1 teaspoon vanilla extract…
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Blueberry French Toast Bake

February 10, 2017 ♦
Blueberries, Spring
INGREDIENTS 6 eggs 3 cups whole milk 1/2 cup maple syrup 2 teaspoons of cinnamon 1/4 teaspoon salt 1 lemon zested 8 ounces of sourdough bread cut into bite size cubes 2 cups fresh blueberries Sugar and cinnamon for sprinkling DIRECTIONS Preheat oven to 350 degrees F. Butter 9?13 baking…
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Red, Black & Blue Fruit Salad

July 6, 2015 ♦
Blackberries, Blueberries, Summer
Ingredients 1 small seedless watermelon 6 oz of blueberries 6 oz of blackberries Dash of sea salt (optional) Directions Cube watermelon and place in a large bowl. Add blackberries and blueberries; gently toss. Sprinkle with a dash of sea salt for a fun variation. Chill until ready to serve. Note:…
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Warm Blueberry Quinoa

October 28, 2014 ♦
Blueberries, Winter
INGREDIENTS 1 cup red quinoa, cooked as directed (any color will work) 2 cups fresh, frozen blueberries Half and half cream, milk or any type of cream product you prefer for topping Fresh blueberries Brown sugar DIRECTIONS 1. Gently boil frozen blueberries and a tablespoon or two of water and…
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Blueberry Syrup

October 16, 2013 ♦
Blueberries, Fall
INGREDIENTS 1 1/2 pounds blueberries (5 cups) 4 cups water 2 cups sugar Six 1-inch strips of lemon zest, removed with a vegetable peeler 3 tablespoons fresh lemon juice DIRECTIONS 1. In a pot, combine the blueberries with 1 cup of the water. Crush the berries with a potato masher…
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Dutch Baby Pancakes

October 14, 2013 ♦
Blueberries, Fall, Strawberries
INGREDIENTS 2 tablespoons unsalted butter 3 large eggs 1/2 teaspons kosher salt 2 teaspons vanilla extract 3 tablespoons granulated sugar DIRECTIONS 1. Preheat oven to 400?F. 3/4 cup all-purpose flour 3/4 cup milk, warmed 1/4-1/2 teaspons cinnamon or other spice (optional) Fresh berries 2. Place the butter in a cast…
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